Menu of ATXONDO

Sherry Oloroso, Vermut, orange bitters. Serve straight up

VERMUT La Gitana. A Sherry Vermouth from Espańa

Campari & Vermut, splash of soda. Served on the rocks

Basque style cheesecake. Strawberry Marmalade / Pistachio powder.

With Dulce de Leche and Chocolate

sweetened condensed milk, coconut milk, eggs

Not available for Takeout.

Red sangria.

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Please choose from the list below

Choose from the list below

Red wine, orange liqueur, fruits. LIMITED QUANTITIES AVAILABLE

White wine, orange liqueur, liquor, fruits. LIMITED QUANTITIES AVAILABLE

Red sangria pitcher, approximately 6-7 servings.

Pure limestone mineral water from the legendary Rosendale mines of New York. Blend of Straight Bourbons. 91% Proof. Recommended neat.

Brown sugar, bitters, Luxardo cherry, orange peel

Sour: Egg whites, lemon juice, simple syrup, bitters

Basil Hayden's is named after the late Master Distiller Basil Hayden Sr. who was known for his use of high rye bourbon mashbills. Bright peaches and ripe mixed berries jump right out. Further hunting brings forth light traces of oak, orange zest, and a smidge of white pepper

Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson's newest creation, and it's a beauty. Richly textured, silky, and well-rounded, with ripe berried fruits, candied tangerine, light toffee, maple syrup

The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky

JIM BEAM, & MAKER'S MARK

RED SANGRIA, Kas Lemon Soda.

Joven Illegal Mezcal, Hibiscus, Fresh Lime, Egg whites, Bitters

Peruvian Pisco. Soldeica. Made with egg whites, fresh lime/lemon, simple syrup.

World's best London Dry Gin from Spain. Order it with Tonic or as a Martini

The Japanese Craft Gin. We recommend it with Tonic but it's great as a martini too.

Casamigos Tequila Reposado, Casamigos Mezcal, Agave, Bitters. Luxardo Cherry, Orange peel.

Angels Envy, sugar, bitters. Luxardo Cherry/Orange peel

HENDRICK'S GIN, Fever-Tree Mediterranean Tonic Water. Citrus garnish

Goslings black seal RUM, Fever Tree Ginger Beer, Fresh Lime.

PIMM’S NO.1, GINGER BEER. Mint/Orange/Lemon/Lime

Cachacha, Sugar, Fresh Lime. Brazil’s National Cocktail.

Angel’s Envy Straight Bourbon Whisky, Sweet Vermouth, Bitters, Luxardo Cherry.

Light Rum, Dark Rum, Curacao, Orgeat, Pineapple Juice, Orange Juice. Muddled Oranges & Limes. Topped with Cherry Juice.

Titos Vodka, Fresh Lime, Ginger Beer.

Bombay Sapphire Gin, Vermouth, Lemon peel, Lime Peel, & Juniper Berries.

Chilled Grey Goose Vodka. Lemon twist ( There's ZERO Vermouth on this one)

Grey Goose, Cointreau, Pomegranate Juice, Pineapple Juice, and Cava.

Espresso, Grey Goose, Kahlua, Baileys Irish cream.

Angels Envy Bourbon, fresh sweet lemon juice, egg white, bitters. Served on the rocks

MILAGROS TEQUILA, COINTREAU, FRESH LIME, AGAVE

JALAPENO INFUSED MILAGROS TEQUILA. HIBISCUS. COINTREAU. FRESH LIME.

C. MORGGAN, BACARDI, FRESH LIME, MINT, SUGAR

Milagros, Sapphire, Bacardi, Grey Goose, Cointreau, Fresh sweet lemon juice. dash of coke

Bacardi Rum, Coco Lopez, Creme, Pineapple Juice.

Sweet Vermut, Sapphire Gin, Campari.

Aperol, Cava, Spritzer

Double Espresso, Licor 43

Intense citric flavors. Imported from Spain

Intense citric flavors. Imported from Spain

Freshly made. Citrus

Mango, strawberry, pineapple juice, honey

Bottled Coca Cola

Bright and fresh, this single maguey mezcal offers fruit-forward aromas of melon and apricot. A delicate balance of citrus and earthy flavors coat the palate followed by smoky undertones. The finish is clean with intense tropical fruits. 46.2 ABV. Known to many as the king agave.

The Jamón Ibérico expresses a citrus-forward nose of lime and grapefruit with a tropical aroma of banana. A viscous mouthfeel coats the palate with savory flavors, complemented by a slight floral note of hibiscus flower.

Spain's MALT & WHEAT BEER. Brewed with Spices (Coriander, Liquorice, & orange peels)

Españaola cerveza. A light malty aroma on the nose with a little spice drifting through slowly. The palate enjoys a smooth offering of darker malts, toasted flavours and creamy hops. A slight dryness near the end with a low carbonation. Gluten-free beer, brewed with barley malt.

A golden beer with a creamy, lasting head, a characteristic, mild and subtle flavor with a fruity aroma

Mexican Beer

Mexican Beer

Pale Ale. Very aromatic, fresh and easy to drink beer with moderate bitterness

Very wild, wacky, umami nose, followed by an intensly savory concentrated palate. Saline, loads of dried nuts and a whiff of dried fruit.

Very wild, wacky, umami nose, followed by an intensly savory concentrated palate. Saline, loads of dried nuts and a whiff of dried fruit.

Sweet raisin with roasted chestnuts and fruitcake notes. Very smooth.

Sweet raisin with roasted chestnuts and fruitcake notes. Very smooth.

Raisins, barley sugar make this a soft juicy wine. Sweet, but with a fresh finish

Raisins, barley sugar make this a soft juicy wine. Sweet, but with a fresh finish

aromas of green apples, olives, with hints of sweet fruits. In the palate, it’s musty, with a distinct funkiness, and savory umami flavors. Very well balanced and round with great acidity and fresh clean finish. 6% ABV

Clean. Aromas of white ripe fruit with a background of pastries. Food pairings: Paella, Risotto

100% Pinot Noir. Raspberry, pink with fine bubbles. Fruit-forward flavors of strawberry, cranberry and cherry. Refreshing, dry finish

Pale yellow color. Medium intensity on the nose with toasty notes combined with aroma of pear and apple. Fresh and alive in the mouth with dominating notes of fruit. Light and soft with a pleasant finish.

Unfiltered BLANCO Grenache. Aromas of fresh fruit: pear and melon. Powerful entry, along with overwhelming fruit, lush with a citrus finish granting persistence to the wine.

Unfiltered BLANCO Grenache. Aromas of fresh fruit: pear and melon. Powerful entry, along with overwhelming fruit, lush with a citrus finish granting persistence to the wine.

Red Grenache. Full bodied. BlackBerry. Quite dry, but not too dirty.

Red Grenache. Full bodied. BlackBerry. Quite dry, but not too dirty.

2020 Bodegas Bhilar 'Lágrimas De Bhilar' Garnacha Rosado: Navarra, SpainS. An underdog of rosé that really shines! The nose is slightly perfumed and floral, with notes of ripe melon, red fruits, and smoky undertones. The palate has breath, complexity and length, supported by a backbone of minerality

2020 Bodegas Bhilar 'Lágrimas De Bhilar' Garnacha Rosado: Navarra, SpainS. An underdog of rosé that really shines! The nose is slightly perfumed and floral, with notes of ripe melon, red fruits, and smoky undertones. The palate has breath, complexity and length, supported by a backbone of minerality

Beautiful red wine gem from the prestigious Priorat region. 40% Cab, 30% Merlot, 20% Syrah, 10% Grenache.

Rose 2018 Basque, ES. Lightly Sparkling, Strawberry and citrus notes with a tart finish

Rose 2018 Basque, ES. Lightly Sparkling, Strawberry and citrus notes with a tart finish

Slightly sprizy. Crsip and quenching with lemon, lime, and tropical fruits.

Slightly sprizy. Crsip and quenching with lemon, lime, and tropical fruits.

Floral and citrusy with green apples and pear. Well balanced with good acidity.

Floral and citrusy with green apples and pear. Well balanced with good acidity.

QUARA Estate. Argentina. Intense ruby-red with violetish hues. Fruity wine with notes of fresh plums, violets and soft spicy. It ́s medium -bodied, very balanced, with round tannins. Good acidity.

QUARA Estate. Argentina. Intense ruby-red with violetish hues. Fruity wine with notes of fresh plums, violets and soft spicy. It ́s medium -bodied, very balanced, with round tannins. Good acidity.

ESPAÑA. Grapes: 95% Tempranillo / 5% Viura

A delicious tempranillo from Rioja for everyday drinking!

Catalonia, Espana. Medium - full bodied. Chocolate cherried, plums and spice. Good acidity. Grainy tannins

Catalonia, Espana. Medium - full bodied. Chocolate cherried, plums and spice. Good acidity. Grainy tannins

Deep red, hints of black plums, herbs, cassis, and raspberries. Long finish

Deep red, hints of black plums, herbs, cassis, and raspberries. Long finish

Verdejo & Sauvignon Blanc. Made with organic grapes. Parra Jimenez, Spain

Verdejo & Sauvignon Blanc. Made with organic grapes. Parra Jimenez, Spain

Chilled Red Wine. Made with organic grapes. Parra Jimenez, Spain

Chilled Red Wine. Made with organic grapes. Parra Jimenez, Spain

Pinot Grigio Colline Pescaresi

Pinot Grigio Colline Pescaresi

Ribeye steak. Eggs .

Angus burger. Grilled burger bun, Crispy Jamón Serrano, Queso Manchego,.

Seared Scallops, blackened rice, citrus yogurt.

Spanish Sausage. Sweet onions, roasted jalapenos, & Sriacha aioli

Roasted garlic, spanish onion, cream.

Homemade bread, tomatoes, olive oil, sea salt, & parsley

A signature Spanish dish. Made with eggs, potato, onions, and olive oil.

brussel sprouts, butternut squash, dried cherries, goat cheese-aioli

A must have. Served with a spicy Alioli

Kale, chickpeas, quinoa, olive oil

Grilled cauliflower / Garlic / Olive Oil / Citrus. Salsa Verde.

Our version of Humus. Olive Oil / garlic bread

Romesco (Roasted tomatoes, almonds, garlic, olive oil), Manchego cheese.

White Wine, Garlic, butter. poached egg

ginger / garlic / olive oil

Mixed Vegetables. Manchego cheese.

Honey / Goat Cheese / Crispy Quinoa

Grilled Mix Vegetables.

shrimp, garlic, olive oil, lemon, parsley. Bread side

A delicacy. Served with escabeche vegetables.

White Wine / Garlic/ Onion / Olive Oil.

Served on a bed of black rice (squid ink).

Serves 4 persons / Mussels, Shrimps, and Squid. Please allow 35-40 minutes of preparation time.

Salmon / Basmati Rice / Baby Bok Choy / Curry. Please request it well done if that's how you like it.

Served with Basmati Rice & Capers in citrus-olive oil.

Baby Bok Choy, Sake-Soy glaze

Lamb meat ball, mash potato, olive oil. Dairy-free

Almost 1 Lb Grilled Argentinian certified Angus beef. Served with potato hash, chimichurri.

Served with Basmati Rice, and Mojo Verde

Crispy Ham, Queso Manchego, caramelized onions, peppers, and Sriracha Alioli

Spanish Sausage. Sweet onions, roasted jalapenos, & Sriacha aioli

Varieties of cured meats. Ham, Sausage, & Pork Loin

A carajillo is a typical Spanish coffee drink. Double Espresso. 1 oz. Licor 43

7.5 oz NESPRESSO coffee

7.5 oz NESPRESSO Coffee